Cookbooks are a staple of many households, often passed down and shared among families and friends, and they endure even in today’s world of food-focused blogs and social media. Beloved classics and recent titles unite in this set of 5 from Juniper Books, filled with thousands of recipes from everyday dishes to extravagant meals.
We put a lot of thought into making our kitchens beautiful and comfortable, as they are often centers of our homes. The jackets we designed for these books are simple and clean, making them great additions to the aesthetic of any kitchen.
The Essential New York Times Cookbook: Classic Recipes for a New Century by Amanda Hesser
James Beard’s American Cookery
Joy of Cooking 75th Anniversary Edition
How to Cook Everything by Mark Bittman
Cook’s Illustrated Cookbook by America’s Test Kitchen
About the Maker
Juniper books was founded in 2001 by Thatcher Wine. Thatcher had always loved reading and collecting books, he began his journey sourcing one-of-a-kind and rare book collections for clients around the world. A few years later, Thatcher invented custom book jackets and Juniper Books' customers fully embraced this new concept. The creativity and our line of "Off-The-Shelf" book sets have proliferated since then. Today we work with thousands of customers in 50+ countries, helping them rediscover the power of print.